"The Miraflores cocktail, bursting with South American flavours, is a perfect match for the scallops," says Stefano Filardi.
How to make Dean & Nancy on 22's Miraflores cocktail
A prosecco-based cocktail recipe inspired by the Peruvian city, the Miraflores is as easy to make as it is to drink.
- 5 mins preparation
- Makes 1
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Ingredients
- 50 ml prosecco
- 20 ml pisco
- 15 ml lemon juice
- 10 ml St Germain Elderflower liqueur
- 10 ml Italicus Rosolio di Bergamotto
- Ice cubes and edible flowers, to serve
Method
- 1Combine ingredients in a chilled wine glass, add ice and garnish with edible flowers.
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